we've had the pleasure of working with outstanding CLients
Restaurants
AltoVino
Bar Agricole, True Normand
Grand Cafe, Fifth Floor
Native Co.
Perbacco, Barbacco
Presidio Social Club Exchange
Tony’s Seafood
Pro Bono
Slow Food SF
Products, Associations, Farms
California Olive Ranch
California Walnuts
Cowgirl Creamery
Hog Island Oyster Co.
Organic Valley
Maine Aquaculture Association
Special Projects
High Road Kitchens, One Fair Wage
Non GMO Project
Gratitude for my mentor, Eleanor Bertino.
